Yield: 1 cup...this will cover one pound of pasta
1/4 cup olive oil
1/4 cup grated Parmesan cheese
2 cloves garlic
2 cups fresh basil leaves
1/4 cup walnuts
1 tsp lemon juice
1/2 tsp salt
Put all ingredients into blender or food processor for 1 minute
Saturday, August 22, 2009
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